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Ingredients of Bacon Carbonara

  1. It’s 200 grams of Pasta.
  2. You need 250 ml of All Purpose Cream.
  3. It’s of Parmesan Cheese.
  4. Prepare of Bacon sliced into bits.
  5. Prepare of Butter.
  6. You need of Onion.
  7. It’s of McCormick Carbonara mix.
  8. Prepare slices of Mushroom.

Bacon Carbonara instructions

  1. Melt butter in a heated pan.
  2. Cook the bacon bits, onion and mushroom slices in the melted butter then set aside.
  3. Pour the Cream in a saucepan. Add the McCormick carbonara mix and stir until dissolved in a medium heat.
  4. Sprinkle parmesan cheese onto the the mixture and continue to stir until it boils. Add parmesan cheese depending on the taste desired.
  5. Pour the carbonara sauce on the cooked pasta.

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