Bacon Carbonara. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. We are making Carbonara with thick sliced bacon. Was so afraid of carbonara but this recipe makes it so easy.

Cook the pasta following pack instructions. A well-made carbonara is the ultimate crowd-pleaser. A well-made carbonara is the ultimate crowd-pleaser. You can have Bacon Carbonara using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bacon Carbonara

  1. Prepare 200 grams of Pasta.
  2. You need 250 ml of All Purpose Cream.
  3. You need of Parmesan Cheese.
  4. You need of Bacon sliced into bits.
  5. It’s of Butter.
  6. It’s of Onion.
  7. It’s of McCormick Carbonara mix.
  8. You need slices of Mushroom.

It can be thrown together quickly for a simple Sunday night dinner on the couch, yet. Download Bacon carbonara stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. How to make Spaghetti Carbonara with Bacon. In a skillet, cook bacon until brown and crispy.

Bacon Carbonara instructions

  1. Melt butter in a heated pan.
  2. Cook the bacon bits, onion and mushroom slices in the melted butter then set aside.
  3. Pour the Cream in a saucepan. Add the McCormick carbonara mix and stir until dissolved in a medium heat.
  4. Sprinkle parmesan cheese onto the the mixture and continue to stir until it boils. Add parmesan cheese depending on the taste desired.
  5. Pour the carbonara sauce on the cooked pasta.

Transfer the bacon to paper towels to drain, reserving the fat in the skillet. Drain; remove from skillet, and set aside. Since I wanted to go for a carbonara-like pasta, I knew I needed a creamy base to hold the bacon clusters and pasta together. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce.