Carbonara Fettuccine. You can have Carbonara Fettuccine using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Carbonara Fettuccine
- It’s 1/2 can of cream of chicken.
- It’s of 1/2 can water.
- You need of 100 gram fettuccine.
- It’s of 3 small egg yolk.
- It’s of 1/4 cup grated parmesan.
- Prepare of 1 tsp Of xo Scallop.
- Prepare Dash of Chili flake.
Carbonara Fettuccine instructions
- Mix the egg yolk with grated parmesan cheese and set aside..
- Cook the fettuccine for 12 to 14 minutes then drain and set aside, reserve 1 cup of its pasta water.
- Bring to a simmer the cream of chicken with some water, mix well and off heat, add in the egg and cheese mixture and mix well.
- Add in the cooked fettuccine and mix well and serve.
- Fettuccine Top Chili Flake And XO Scallop Sauce And Enjoy.