Steak Fajita Nachos. You can cook Steak Fajita Nachos using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Steak Fajita Nachos

  1. It’s 2 lb of carne asade meat.
  2. You need 3/4 loaf of white queso velveeta.
  3. Prepare 2 of bell peppers ( i use green).
  4. You need 1 of onion.
  5. It’s 1 packages of tortilla triangles.
  6. Prepare 1 can of mild rotel.

Steak Fajita Nachos instructions

  1. preheat skillet on low, throw in a dash of butter.
  2. Throw in the carne asada meat and cook it on medium low.
  3. Slice the bell peppers in 2 thinner slices or thicker.
  4. Chop the onions up in to slices.
  5. Add the onion and bell pepper to the meat in the skillet and turn on low.
  6. Well that cooks chop the Velveeta up into cubes adding a can of Rotel.
  7. Put tortilla chips on a plate or in a bowl and add the meat.
  8. Top with Velveeta queso and you’re.