Slow Cooker Pot Roast. You can cook Slow Cooker Pot Roast using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Slow Cooker Pot Roast

  1. It’s 1 can of Condensed cream of mushroom soup.
  2. Prepare 1 envelope of Liptons savory herb & garlic mix.
  3. It’s 1 of medium Onion, chopped.
  4. Prepare 2/3 cup of Water.
  5. You need 2 1/2 lb of Pot roast.
  6. Prepare 1 of Optional: add 1 additional can of cream of mushroom soup for extra gravy.

Slow Cooker Pot Roast instructions

  1. In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place pot roast in slow cooker and coat with soup mixture..
  2. Cook on low for 8 hours..
  3. Break up meat by gently pushing with spoon, then coat meat with gravy..

LEAVE A REPLY