Slow Cooker Pot Roast. You can have Slow Cooker Pot Roast using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Slow Cooker Pot Roast

  1. You need 4 lb of chuck roast.
  2. You need 1 can of beef broth.
  3. It’s 1 envelope of onion soup mix.
  4. You need 4 medium of carrots, cut into 2 inch pieces.
  5. You need 1 of chopped onion.
  6. It’s 2 of celery stalks, chopped.
  7. It’s 1 of garlic, chopped.
  8. You need 2 of bay leaves.
  9. Prepare 6 medium of yukon gold potatoes, cut into 2 inch pieces.
  10. It’s of salt and pepper.

Slow Cooker Pot Roast instructions

  1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides..
  2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on..
  3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart..

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