Up-us.info – Kale salad. You can cook Kale salad 🥗 using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kale salad 🥗

  1. Prepare Bunch of kale.
  2. You need 1/4 cup of mayonnaise.
  3. Prepare 2 of garlic cloves.
  4. It’s 2 tbsp of lemon juice.
  5. You need 2 tbsp of grated parmesan cheese.
  6. You need 1 tsp of anchovy paste (optional).
  7. You need 1 tbsp of dijon mustard.
  8. It’s 1 can of chickpeas.
  9. It’s of Salt for seasoning.
  10. It’s of Freshly grated black pepper for seasoning.
  11. It’s 2 tbsp of olive oil.

Kale salad 🥗 step by step

  1. Drain canned chickpeas and pat them very dry with paper towels..
  2. Toss chickpeas in olive oil, season them with salt and freshly grated pepper and bake at 425°F for 30 minutes..
  3. Add mayonnaise, seeded and diced jalapeno peppers, anchovy paste, finely chopped garlic, dijon mustard, grated parmesan cheese, lemon juice..
  4. Add the dressing to Kale and roasted chickpeas..
  5. Mix and serve..